Tuna & Avocado Tartine

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About this recipe

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Prep Time: 5 mins Cook Time: 5 mins Total Time: 10 mins

Suitable from 10 months +

Nutrition per serving: 230 Kcal, fat:12g

Allergens: Wheat, Fish


  • 1 Slice of wholemeal bread
  • Half an avocado (approx. 55g) mashed
  • 40g of canned tuna
  • ½ tbsp of fresh lemon juice
  • 4 cherry tomatoes, cut into quarters


  1. Mix the mashed avocado, tuna and lemon juice together in a bowl. You can blend these ingredients to create a smother texture if you prefer
  2. Toast the wholemeal bread and then spread the avocado mixture on top
  3. Cut into soldiers (thin strips) and then sprinkle the cherry tomatoes on top
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