- Place the sweet potato, carrot, kale and butter into the steamer blender and steam for 15 minutes till sweet potato is tender
- Add in the cheese and steam for a further 1 minute
- Blend for 30 seconds
Puree Sweet Potato and Cheesy Kale
About this recipe
Ingredients
- 100g sweet potato, peeled and diced and into small cubes
- 50g carrot, peeled and diced
- 30g kale, stalk removed
- Knob of butter
- 30g cheddar cheese