Banana spinach pancakes

It’s nearly pancake days and if you’re wondering what healthy flavours you can make for your little one then give this a go! Recipe and Image by @little.strudel.food

👶🏻 Suitable for 6M+
❄️ Store in airtight container for up to 2 days in the fridge, and freeze them up to 2 months.

Ingredients:
- Handful of spinach
- 1 egg
- Splash of milk (I used @arla_big_milk )
- 3 tbsp self-raising flour

How to make:
1.Blend all the ingredients in a food blender until it’s become a smooth batter.
2. Cook in medium hot pan for few minutes each side until it’s golden brown.
3. Serve and enjoy!